Menu

Tapped Brick Oven & Pour House features a chef-inspired menu that utilizes both fresh and imported ingredients. Below you will find some of our offerings.

Appetizers | Meatballs | Pizza | Soups | Salads | Pasta | Sandwiches | Entrees | Sides | Kids Meals |Lunch 1 | Lunch 2 | Brunch | Chef Features



all pizzas are 12 inches and 8 cuts


Dressings: Strawberry balsamic vinaigrette, Caesar, Italian vinaigrette, ranch, chipotle ranch, lemon vinaigrette, white balsamic vinaigrette

*Add grilled or blackened chicken $5, shaved ribeye $8, salmon* $9 or shrimp $7 to any salad 

served with fresh cut garlic parmesan fries
served with fresh cut garlic parmesan fries

served with Side Ala Casa or Caesar salad


choose one item from each column
choose any two items





20% gratuity will be added to parties of 8 or more
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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